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Keya Chilli Vinegar is what you require to add a tangy and sour edge to your recipes. The Keya Chilli Vinegars sharp and acidic flavour provides the food with an extra kick of flavour. Its acidity aids in keeping rich foods in balance. Regular vinegar intake lowers triglyceride and cholesterol levels. Other products can also be preserved using vinegar like veggies, fruits and meat. Magnesium, calcium, phosphorus, potassium and magnesium are all abundant in vinegar. Vinegar is also a good source of antioxidants.
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