Keya Hakka Noodle Veg is made with quality wheat flour. Its non sticky and easy to cook. Hakka noodles refer to the style of preparation of noodles which is a prominent food in the Han Chinese. The amalgamation of Bengali Cuisine of Kolkata and Han cooking style gave birth to Hakka Noodles years ago. The authentic Hakka Noodles is a blend of Traditional Indian Spices like ginger, coriander, garlic with Hakka Chinese. Each strand of noodle keeps Its shape without becoming mushy and keeps more flavours on the surface. Its easy to prepare and can be shared with friends and family. Its a great dish that can be made in minutes for family dinners and get togethers.